Wine Menu

Chosen carefully by our Head chef, each dish is exquisite!

With a North American theme and classic Australian influences, our
steak and seafood selection is sure to impress.

SPARKLING

gl btl

Central Victoria

mcpherson chardonnay pinot noir fresh nose of light green fruits
and yeasty tones, complemented by a hint of cream
$10 $45

Veneto, Italy

villa sandi prosecco DOC
dry, delicate and complex. fruit-driven with citrus and stone fruit flavors

$12 $50

Tasmania

ghost rock “zoe” brut rosé
a pinot noir dominant blend driven by strawberry and floral notes
creating a truly moreish, fresh palate

$45

Champagne, France

veuve clicquot brut
remarkable balance and subtle bubbles.
A perfect companion for the finer moments in life

$115

Champagne, France

dom pérignon brut vintage
super-racy, elegant and mineral driven

$345

Champagne, France

louis roederer “cristal” 2013
silky texture and fruity aromas, complemented
by a powerful mineral quality with white fruit and citrus notes.

$525

WHITE

Swan Valley, WA 

mandoon late harvest verdelho, riesling and vermentino combined
to create a luscious palate of fresh pineapple, lychee and ripe melon,
giving a perfect balance between natural sugar and crisp acidity
$12 $50

Clare Valley, SA

tim adams riesling dry lifted floral characters with citrus aromatics of
grapefruit, lime and lemon

$48

Central Victoria

mcpherson sauvignon blanc luscious tropical fruit, crisp and clean

$10 $45

Marlborough, NZ

babich sauvignon blanc sweet fruits, mango and golden kiwi joined
by a light spice with quince and mandarin

$11 $46

Marlborough, NZ

baby doll sauvignon blanc notes of passionfruit and grapefruit
with lots of character

$48

Jarrahdale, WA

millbrook sauvignon blanc dry, well balanced & refreshing
racy acidity with vibrant flavours of gooseberry and citrus

$56

Great Southern, WA

icarus sauvignon blanc semillon fruit ripened by the summer sun,
cooled by breezes from the indian and southern oceans

$11.5 $48

Margaret River, WA

rosily semillon sauvignon blanc citrus, grassy and subtle lime zest
 flavours with a ripe tropical fruits on the nose

$54

Mildura Region, NSW

trentham pinot gris aromas of pear and baked apple; flavours of
honeysuckle and light tropical fruits

$11 $48

Friuli, Italy

aquilani pinot grigio aromas of pear and green apple with a light
dired honey overlay and spicy lime end notes

$52

Margaret River, WA

xanadu “circa 77” chardonnay medium body, white fleshed stone
fruits and pear, zesty finish

$12 $59

Margaret River, WA

fraser gallop “parterre” chardonnay very taut, punchy style
with piercing aromas and flavors of lemons and yellow grapfruit

$16 $72

Monterey, California

la crema chardonnay meyer lemon, grilled pineapple and guava
are complimented with a touch of spice and complexing minerality

$79

Margaret River, WA

juniper “karridale” chardonnay white peach, lemon & lime notes
combine with oyster shell, spice, nut, & vanillin aromas

$115

ROSE

Margaret River, WA

madfish moscato blushing salmon, pink with a luscious sweetness,
light fizz and juicy crisp acidity

$11 $44

Ferguson Valley, WA

pepperilly rosé bright red berry flavours on the palate with a mouth
filling texture. fresh and zesty

$48

Languedoc, France

pierre et papa bright pink, light and refreshing bursting with red fruits,
lychee and green apple

$12 $50

Provance, France

palm – grenache rosé radiant, pale pink appearance, a delicate,
subtle nose. Fresh and lively on the palate

$65

RED

Marlborough, NZ babich pinot noir plum, leather and sweet earthy notes mingled with
garden herbs and red and black fruits
$12 $52

Tasmania

stefano lubiano pinot noir dark plum and cherry fruit with hints
of cola, spice and toffee

$68

Santa Maria Valley, USA

au bon climat “le bauge” pinot noir 2016 incredible aromatics and
depth with gorgeous cherry, cranberry, cola and earthy spice notes that carry
through to the palate

$96

Margaret River, WA

rosily merlot elegant, medium bodied wine with fresh blue fruits,
subtle cedary and floral notes

$13 $56

Langhorne Creek, SA

bull ant cab/merlot rich and smooth. amazing lifted bouquet of
blackberries with a touch of mocha

$12 $50

Spain

radio boka tempranillo rich and firey built on a foundation of deep
plum fruitiness

$11.5 $48

Margaret River, WA

marq tempranillo intense sweet fruit combined with black olive
and spice characters

$60

Jarrahdale, WA

millbrook gsm vibrant deep purple. Aromas of lifted violets and
red berry fruits with a touch of pepper and spice

$56

Mendoza, Argentina

el payador malbec dark plum, mulbery, anise and hazelnut characters
with a hint of cocoa. Excellent fruit intensity and silky tannins

$52

Clare Valley, SA

bonhomie cabernet malbec hand made with aromas of violet and
dark fruits, mulberry and blackberry. Rich and delicious palate

$13 $56

Margaret River, WA

xanadu “circa 77” cabernet sauvignon medium to full, packed
with juicy fruits of the forest, cassis and chocolate characters

$12 $50

Coonawarra, SA

bowen estate cabernet sauvignon 2015 elegant dark berry fruits,
 fine fruit tannin structure; french oak wood grain characteristics

$68

Margaret River, WA

fraser gallop “parterre” cabernet sauvignon dark crimson hues
with smokey toasted oak aromas, with flavours of blackberries and red currants

$72

Margaret River, WA

juniper “karridale” cabernet sauvignon 2017 vibrant and aromatic
suggesting blue and red fruits with hints of bay leaf, vanilla, spice and cedar

$110

Sonoma, California

kendall jackson “grand reserve” cabernet sauvignon distinct
flavours of blueberry and blackberry, with red and black currents.
Alluring fragrances of mocha and nutmeg

$120

Margaret River, WA

moss wood cabernet sauvignon 2017 rich flavours of blackcurrant;
shades of licorice, vanilla cedar, light tobacco and spice characters

$205

Margaret River, WA

domaine naturaliste syrah juicey black cherries and boysenberries
with a touch of black pepper

$49

Barossa Valley, SA

tomfoolery “son of a gun” cabernet shiraz textured with a core
of cassis and plums showing elegant fruit weight, fresh and balanced

$56

Central Victoria

mcpherson shiraz elegant, yet powerful and peppery

$10 $45

Margaret River, WA

deep woods estate shiraz fruity aromas of blackberries and plums
are complemented by subtle cinnamon and black pepper

$53

Barossa Valley, SA

kalleske “moppa” shiraz prevailing juicey red and black fruits,
extremely polished adding complexity

$15 $68

McLaren Vale, SA

d’arenberg “the dead arm” shiraz 2017 amazing intensity with
a lick of spicy pepper, complex and moreish

$98

South Australia, SA

penfolds grange bin 95 shiraz 2007 Australian wine royalty;
intense fruits and ripe tannins while extracting the nuances of new
fine grained American oak; complete triumph of skill and terroir

$925