Dinner
Chosen carefully by our Head chef, each dish is exquisite!
With a North American theme and classic Australian influences, our
steak and seafood selection is sure to impress.
From The Grill
All premium cuts served with parsnip puree, greens and a choice of sauce
PREMIUM CUTS |
|
| Pork Cutlet (gf) 300g | $29 |
| NY Striploin (gf) 300g | $42 |
| Eye Fillet (gf) 200g | $45 |
| Beef Ribeye (gf) 700g | $68 |
| Brisket 400g | $39 |
ADD-ONS |
|
| L32 Garlic Prawns (gf) | $18 |
| Lobster Tail (gf) 300g WA | $48 |
| SAUCES | |
| red wine jus (gf) | |
| mushroom (gf) | |
| garlic cream (gf) | |
| bearnaise (gf) | |
SIDES
| Broccolini (gf) (v) almonds, buerre noisette |
$9 |
| Honey Glazed Carrots (gf) (v) dukkah |
$9 |
| Sauteed Mushrooms (gf) (v) herb butter |
$9 |
| Cauliflower Gratin (gf) (v) | $12 |
| Mac N’ Cheese (v) | $12 |
| Duck Fat Potatoes (gf) | $14 |
| Beer Battered Chips (v) aioli |
$12 |
| House Salad (gf) (v) pear vinaigrette |
$8 |
| New Orleans Coleslaw (gf) (v) | $8 |
|
Black Lentil & Chickpea Salad (gf) (v) |
$13 |
L32 CLASSICS
| Prime Rib (gf) hand carved, slow roasted to medium, duck fat potatoes honey glazed carrots, greens, creamed horseradish, red wine jus |
$43 250g $49 350g |
| Blue Cheese Striploin (gf) 300g shiraz poached pear, parsnip puree, greens, red wine jus |
$48 |
| Steak & Prawns (gf) 300g NY striploin, L32 garlic prawns, duck fat potatoes honey glazed carrots, greens |
$54 |
| Oscar Striploin (gf) 300g prawns, squid, fish, mussels, greens, bearnaise |
$50 |
| Steak & Lobster (gf) 300g NY striploin, 300g West Australian lobster tail duck fat potatoes, honey glazed carrots, greens |
$83 |
Seafood
|
Chilli Mussels (gf) WA |
$34 |
| Seafood Jambalaya (gf) (spicy) mussels, prawns, fish, squid, chorizo, chicken, capsicum, cajun tomato arborio rice |
$42 |
| Cone Bay Barramundi (gfo) mediterranean panzanella salad |
$38 |
| Lobster Tail Dinner (gf) 300g West Australian lobster tail, garlic butter, lemon & dill risotto |
$69 |
Seafood Platter (for two)
Natural Oysters, Smoked Salmon, Whole Prawns, Chilli Mussels, Old Bay Seasoned Fish Wings
Dill Marinated Squid, Garlic Prawns, Grilled Market Fish
$165
Add West Australian Lobster Tail
$48
Chicken & Ribs
| Chicken Mignon (gfo) bacon wrapped chicken breast, apricot cream cheese, duck fat potatoes, greens |
$39 |
| Full Rack Ribs full rack of pork ribs, New Orleans coleslaw, chips |
$49 |
| Chicken & Ribs bbq chicken breast, half rack of ribs, New Orleans coleslaw, chips |
$48 |
Pasta
| Vegan Agnolotti eggplant, olives, roasted capsicum, napolitana sauce |
$36 |
| Chicken Pesto creamy chicken pesto, linguine, bacon |
$36 |
|
Seafood Pappardelle pasta, mussels, prawns, fish, squid, napolitana sauce |
$37 |
|
Quattro Formaggi Ravioli (v) |
$35 |